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Dessert Menu

All menu items are subject to change based on seasonality and availability. Please inform our staff of any dietary requirements or food allergies before placing your order. While we take every precaution, we cannot guarantee an entirely allergen-free environment. Dishes may contain traces of nuts, gluten, or shell fragments.



THE COWDRAY ARMS DESSERTS




Sticky Toffee Pudding

Toffee sauce, vanilla ice cream, custard & toffee popcorn

£8.50



Lemon & Lime Cheesecake

Raspberry sorbet

£8.25



Chocolate & Baileys Cheesecake

Summer fruit compote & sugar dust

£9



Apple & Raisin Strudel

Brandy, creme anglais, vanilla ice-cream

£9



Amaretto Tiramisu

Chocolate shaving, cocoa powder

£8



Alphonso Mango & Cardomom Panacotta

Picked mint & pomegranate seeds

£8



Carte D'or Ice Cream

A choice of vanilla, Eton mess, triple chocolate, and salted caramel ice cream

£5.95

Gluten free


Sorbet Flavours

A choice of mango, passion fruit, blood orange, and wild raspberry.

£5.95

Vegan
Gluten free


Artisan Cheese Board

Served with a selection of oat biscuits, walnuts, grapes, mature cheddar cheese, blue cheese, pecorino romano and seasonal chutney.

£9.95




Coffee & Tea




Flat White

£3.80



Espresso Single

£3.30



Espresso Double

£3.90



Liqueur Coffee

Baileys, Tia Maria, Jamesons, Disaronno

£6.95



Cappucino

£3.90



Americano

£3.66



Latte

£3.85



Tea

Breakfast, Earl Grey, Camomile, Peppermint, Decaffeinated breakfast, Green

£3.50


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